
| ID | 42638 |
| フルテキストURL | |
| タイトル(別表記) | Resistance of Hookworm Larvae Part 4 Resistance of Hookworm Larvae to Human Gastric Juice
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| 著者 |
武田 勝美
岡山大学医学部平木内科教室
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| 抄録 | The influence of human gastric juice with various degrees of acidity to hookworm larvae was systematically observed for a long period of time. The results are as follows. 1) At 37°C human gastric juice was denatured so that it was impossible to make such a study at this temperature. 2) Even with the addition of streptmycine and penicillin the denaturation of gastric juice at 37°C could not be controlled, but rather accerelated. 3) At the temperature of refrigerated room the lethality of the larvae of Anchylostoma caninum in gastric juice was in proportion to the length of time and to its acidity, but was extremely low. 4) Thus it was concluded that the human gastric juice even with very high acidity cannot prevent the oral infection of the matured hookworm larvae. In other words, oral susceptibility of human to hookworm is not influenced by gastric juice. 5) At a refrigerated-room temperature the ecdysis rate of the larvae of Anchylostoma caninum in gastric juice increased in inverse proportion to the acidity.
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| 発行日 | 1957-09-30
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| 出版物タイトル |
岡山医学会雑誌
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| 出版物タイトル(別表記) | Journal of Okayama Medical Association
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| 巻 | 69巻
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| 号 | 9号
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| 出版者 | 岡山医学会
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| 出版者(別表記) | Okayama Medical Association
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| 開始ページ | 2333
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| 終了ページ | 2344
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| ISSN | 0030-1558
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| NCID | AN00032489
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| 資料タイプ |
学術雑誌論文
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| オフィシャル URL | https://www.jstage.jst.go.jp/article/joma1947/69/9/69_9_2333/_article/-char/ja/
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| 関連URL | http://www.okayama-u.ac.jp/user/oma/
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| 言語 |
日本語
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| 著作権者 | Copyright© 岡山医学会
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| 論文のバージョン | publisher
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| 査読 |
有り
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| Eprints Journal Name | joma
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