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ID 42765
フルテキストURL
68_2209.pdf 734 KB
タイトル(別表記)
Studies on the Chronic Gastritis Chapter II: On the Gastric Juice and the Pepsin
著者
菅原 保二 岡山大学医学部津田外科教室
抄録
The author has determined pepsin in the chronic gastritis by Bucher, Grossman, Ivy method and compared with it in the other stomach diseases. 1) The fasting pepsin level; 87.3 P. U.(Hb) in the gastric ulcer, 54.8 P. U.(Hb) in the stomach cancer, 102.0 P. U.(Hb) in the gastric ulcer, and 183.6 P. U.(Hb) (the highest in all) in the duodenal ulcer. Pepsin has been proved even in the case of achlorhydria in the chronic gastritis. 2) Gastric secretion by the use of its stimilants (Histamine, Insulin, Vagostigmin, Caffeine, and dried bonito extract) increased in the pepsin level in every case, and was marked especially by the vagus stimulant. Pepsin level was considerably elevated in some of the hypochlorhydria in the chronic gastritis and especially by the vagus stimulant. Acidity and pepsin level, in general, went side by side on the use of the stimulants excepting histamine, and those relation was definite in the caffeine and in the dried bonito extract. The elevation of the pepsin level was much higher than that of the acidity, in insulin and in vagostigmin.
発行日
1956-12-31
出版物タイトル
岡山医学会雑誌
出版物タイトル(別表記)
Journal of Okayama Medical Association
68巻
12号
出版者
岡山医学会
出版者(別表記)
Okayama Medical Association
開始ページ
2209
終了ページ
2222
ISSN
0030-1558
NCID
AN00032489
資料タイプ
学術雑誌論文
オフィシャル URL
https://www.jstage.jst.go.jp/article/joma1947/68/12/68_12_2209/_article/-char/ja/
関連URL
http://www.okayama-u.ac.jp/user/oma/
言語
日本語
著作権者
岡山医学会
論文のバージョン
publisher
査読
有り
Eprints Journal Name
joma