
| ID | 42765 |
| フルテキストURL | |
| タイトル(別表記) | Studies on the Chronic Gastritis Chapter II: On the Gastric Juice and the Pepsin
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| 著者 |
菅原 保二
岡山大学医学部津田外科教室
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| 抄録 | The author has determined pepsin in the chronic gastritis by Bucher, Grossman, Ivy method and compared with it in the other stomach diseases. 1) The fasting pepsin level; 87.3 P. U.(Hb) in the gastric ulcer, 54.8 P. U.(Hb) in the stomach cancer, 102.0 P. U.(Hb) in the gastric ulcer, and 183.6 P. U.(Hb) (the highest in all) in the duodenal ulcer. Pepsin has been proved even in the case of achlorhydria in the chronic gastritis. 2) Gastric secretion by the use of its stimilants (Histamine, Insulin, Vagostigmin, Caffeine, and dried bonito extract) increased in the pepsin level in every case, and was marked especially by the vagus stimulant. Pepsin level was considerably elevated in some of the hypochlorhydria in the chronic gastritis and especially by the vagus stimulant. Acidity and pepsin level, in general, went side by side on the use of the stimulants excepting histamine, and those relation was definite in the caffeine and in the dried bonito extract. The elevation of the pepsin level was much higher than that of the acidity, in insulin and in vagostigmin.
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| 発行日 | 1956-12-31
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| 出版物タイトル |
岡山医学会雑誌
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| 出版物タイトル(別表記) | Journal of Okayama Medical Association
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| 巻 | 68巻
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| 号 | 12号
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| 出版者 | 岡山医学会
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| 出版者(別表記) | Okayama Medical Association
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| 開始ページ | 2209
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| 終了ページ | 2222
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| ISSN | 0030-1558
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| NCID | AN00032489
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| 資料タイプ |
学術雑誌論文
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| オフィシャル URL | https://www.jstage.jst.go.jp/article/joma1947/68/12/68_12_2209/_article/-char/ja/
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| 関連URL | http://www.okayama-u.ac.jp/user/oma/
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| 言語 |
日本語
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| 著作権者 | 岡山医学会
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| 論文のバージョン | publisher
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| 査読 |
有り
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| Eprints Journal Name | joma
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