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ID 58102
フルテキストURL
fulltext.pdf 1.35 MB
著者
Takagi, Kosei Department of Gastroenterological Surgery, Okayama University Graduate School of Medicine, Dentistry, and Pharmaceutical Sciences ORCID Kaken ID publons researchmap
Domagala, Piotr Department of Surgery, Erasmus MC, University Medical Center Rotterdam
Polak, Wojciech G. Department of Surgery, Erasmus MC, University Medical Center Rotterdam
Buettner, Stefan Department of Surgery, Erasmus MC, University Medical Center Rotterdam
Ijzermans, Jan N. M. Department of Surgery, Erasmus MC, University Medical Center Rotterdam
抄録
Background: The clinical value of the controlling nutritional status (CONUT) score in hepatocellular carcinoma (HCC) has increased. The aim of this meta-analysis was to systematically review the association between the CONUT score and outcomes in patients undergoing hepatectomy for HCC.
Methods: Embase, Medline Ovid, Web of Science, Cochrane CENTRAL, and Google Scholar were systematically searched. Random effects meta-analyses were conducted to examine the prognostic value of the CONUT score in HCC patients.
Results: A total of five studies including 4679 patients were found to be eligible and analyzed in the meta-analysis. The CONUT score was significantly associated with overall survival (HR 1.78, 95%CI = 1.20-2.64, P = 0.004, I-2 = 79%), recurrence-free survival (HR 1.34, 95%CI = 1.17-1.53, P < 0.001, I-2 = 16%) and postoperative major complications (OR 1.85, 95%CI: 1.19-2.87, P = 0.006, I-2 = 72%) in HCC patients. Moreover, the CONUT score was associated with the Child-Pugh classification, liver cirrhosis, ICGR15, and tumor differentiation. However, it was not associated with tumor size, tumor number, and microvascular invasion.
Conclusions: The CONUT score is an independent prognostic indicator of the prognosis and is associated with postoperative major complications and hepatic functional reserve in HCC patients.
キーワード
Controlling nutritional status (CONUT) score
Hepatocellular carcinoma
Outcome
Meta-analysis
発行日
2019-12-09
出版物タイトル
BMC Gastroenterology
19巻
1号
出版者
BMC
開始ページ
211
ISSN
1471-230X
資料タイプ
学術雑誌論文
言語
英語
OAI-PMH Set
岡山大学
著作権者
© The Author(s). 2019
論文のバージョン
publisher
PubMed ID
DOI
Web of Science KeyUT
関連URL
isVersionOf https://doi.org/10.1186/s12876-019-1126-6
ライセンス
http://creativecommons.org/licenses/by/4.0/