| ID | 250 |
| Eprint ID | 250
|
| フルテキストURL | |
| タイトル（別表記） | The Effect of Gamma Irradiation and Storage on the Content of Sugar in the Onion Bulb.
|
| 著者 |
多田 幹郎
岡山大学
白石 正英
岡山大学
|
| 抄録 | The present study was carried out to investigate the effect of gamma irradiation on the content of sugar in onion bulbs during the storage at room temperature and at 1℃. Onion bulbs. Sapporo yellow, were irradiated with the dose of 7000 and 15000 rad from Co-60 gamma source. Takasaki Laboratory, Japan Atomic Energy Research Institute soon after the harvest and after storage for 1 month at room temperature. The experimental result showed that the content of sugar in onion bulbs was not significantly changed by any dose of irradiation and also by temperature during storage.
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| 発行日 | 1969
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| 出版物タイトル |
岡山大学農学部学術報告
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| 出版物タイトル（別表記） | Scientific Reports of the Faculty of Agriculture Okayama University
|
| 巻 | 33巻
|
| 号 | 1号
|
| 出版者 | 岡山大学農学部
|
| 出版者（別表記） | Faculty of Agriculture, Okayama University
|
| 開始ページ | 71
|
| 終了ページ | 75
|
| ISSN | 0474-0254
|
| NCID | AN00033029
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| 資料タイプ |
紀要論文
|
| 言語 |
日本語
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| 論文のバージョン | publisher
|
| 査読 |
無し
|
| Eprints Journal Name | srfa
|
