The optimal amount of salt intake.

ID	57733
FullText URL	HR42_5_752.pdf 149 KB
Author	Nakamura, Kazufumi Department of Cardiovascular Medicine, Okayama University Graduate School of Medicine, Dentistry and Pharmaceutical Sciences, Okayama Kaken ID publons researchmap Miyoshi, Toru Department of Cardiovascular Medicine, Okayama University Graduate School of Medicine, Dentistry and Pharmaceutical Sciences, Okayama ORCID Kaken ID publons
Published Date	2019-02-14
Publication Title	Hypertension Research
Volume	volume42
Issue	issue425
Publisher	Nature Publishing Group
Start Page	752
End Page	753
ISSN	0916-9636
NCID	AA10847079
Content Type	Journal Article
language	English
OAI-PMH Set	岡山大学
File Version	author
PubMed ID	30765877
DOI	10.1038/s41440-019-0225-7
Web of Science KeyUT	000467043700021
Related Url	isVersionOf https://doi.org/10.1038/s41440-019-0225-7