";|;|","10ヵ年鑵貯藏の小麥の品質調査","農学研究","0029-0874","1947-10-25","37","2","78","80","","","","https://ousar.lib.okayama-u.ac.jp/50179",""
    ";|;|;|","15ヶ年密封貯藏玄米の性?調査","農学研究","0029-0874","1947-06-25","37","1","1","2","","","","https://ousar.lib.okayama-u.ac.jp/50146",""
    ";|;|;|","19年間貯藏せる大麻種子の発芽及び其植物の生育に就いて","農学研究","0029-0874","1950-02-15","39","1","37","39","","","","https://ousar.lib.okayama-u.ac.jp/50235",""
    "Y.;Kasahara|","2.4-Dに依る耕地雜草の防除試驗 第3報 水田雜草の防除試驗(2)","農学研究","0029-0874","1949-10-10","38","4","13","20","","","","https://ousar.lib.okayama-u.ac.jp/51526",""
    ";|","2.4-Dに依る耕地雜草の防除試驗　第4報　苗代雜草防除試驗","農学研究","0029-0874","1950-10-15","39","2","23","30","","","","https://ousar.lib.okayama-u.ac.jp/50240",""
    ";|","2.4-Dに依る耕地雜草の防除試驗　第5報　水田雜草の防除試驗（3）","農学研究","0029-0874","1951-10-20","40","1","40","48","","","","https://ousar.lib.okayama-u.ac.jp/50263",""
    ";|","2.4-Dに依る耕地雜草の防除試驗（第1報）　除草劑2.4-Dの概要","農学研究","0029-0874","1949-03-30","38","2","27","34","","","","https://ousar.lib.okayama-u.ac.jp/50218",""
    ";|","2.4-Dに依る耕地雜草の防除試驗（第2報）　水田雜草の防除試驗（1）","農学研究","0029-0874","1949-08-10","38","3","1","12","","","","https://ousar.lib.okayama-u.ac.jp/50221",""
    ";|","2化螟蟲の發生豫察に關する基礎的?究　特に2化螟蟲の越冬生理に就いて（豫報）","農学研究","0029-0874","1947-06-25","37","1","23","26","","","","https://ousar.lib.okayama-u.ac.jp/50159",""
    "Y.;Kasahara|K.;Nishi|Y.;Ueyama|","50余年間埋土したイグサ種子及び水田雑草種子の発芽と生育","農学研究","0029-0874","1965-12","51","1-2","75","101","","","","https://ousar.lib.okayama-u.ac.jp/50455",""
    ";|","Aerial-Earth Circuitの生物に及ぼす影響に就て","農学研究","0029-0874","1935-05-05","24","","173","191","","","","https://ousar.lib.okayama-u.ac.jp/50600",""
    ";|","Azotobacter の生理學?究に就て","農学研究","0029-0874","1930-07-10","15","","256","265","","","","https://ousar.lib.okayama-u.ac.jp/49585",""
    ";|;|","Azotobacterの生理的作用に及ぼす紫外線の研究(第一報)","農学研究","0029-0874","1934-09-01","23","","309","326","","","","https://ousar.lib.okayama-u.ac.jp/50584",""
    ";|;|","Azotobacterの生理的作用に及ぼす紫外線の研究（第二報）刺戟作用に就て","農学研究","0029-0874","1935-05-05","24","","112","130","","","","https://ousar.lib.okayama-u.ac.jp/50597",""
    ";|;|","Azotobacterの生理的作用に及ぼす紫外線の?究（第三報） 色素生成並に單色光線との關係","農学研究","0029-0874","1936-06-25","26","","349","369","","","","https://ousar.lib.okayama-u.ac.jp/50776",""
    "Hideo;Nasu|Unji;Hiura|","Erysiphe graminis f. sp. agropyriのコムギに対する非病原性の遺伝","農学研究","0029-0874","1986-03","61","2","69","80","","","","https://ousar.lib.okayama-u.ac.jp/51142",""
    ";|","IPCに依る畑地雜草防除の基礎的?究（1）　附、IPC及2.4-Dの藥害回避劑としての活性炭","農学研究","0029-0874","1951-10-20","40","1","25","39","","","","https://ousar.lib.okayama-u.ac.jp/50262",""
    ";|;|;|","Quinhydrone 電極法に依る土壤の水素イオン濃度測定方法（其一）PH價に影響する事項に就て","農学研究","0029-0874","1930-07-10","15","","243","255","","","","https://ousar.lib.okayama-u.ac.jp/49584",""
    ";|","Rhizopus屬糸?菌類の蒸糯米に對する作用に就いて","農学研究","0029-0874","1930-02-01","14","","198","206","","","","https://ousar.lib.okayama-u.ac.jp/49436",""
    ";|","「はなひりのき」の毒力に就きて","農学研究","0029-0874","1930-07-10","15","","121","147","","","","https://ousar.lib.okayama-u.ac.jp/49478",""
    ";|;|","あぶらな屬作物品種の染色體數","農学研究","0029-0874","1930-02-01","14","","149","151","","","","https://ousar.lib.okayama-u.ac.jp/49423",""
    ";|","わが國酪農の基礎條件（1）経営面積小なる―地域の飼養内容","農学研究","0029-0874","1948-05-10","37","3","100","102","","","","https://ousar.lib.okayama-u.ac.jp/50185",""
    ";|","わが國酪農の基礎條件（2）水田を主とする一酪農家の資料経済","農学研究","0029-0874","1948-09-10","37","4","7","11","","","","https://ousar.lib.okayama-u.ac.jp/50193",""
    ";|","わが國酪農の基礎條件（3）　水田を主とする一酪農家の��料經濟（2）","農学研究","0029-0874","1948-11-10","38","1","37","40","","","","https://ousar.lib.okayama-u.ac.jp/50210",""
    ";|;|","アゾトバクターに由る硝酸鹽の還元","農学研究","0029-0874","1932-09-01","19","","179","193","","","","https://ousar.lib.okayama-u.ac.jp/50112",""
    ";|;|","アンチモン電極を用ゆる土壤の水素イオン濃度測定に就て","農学研究","0029-0874","1930-07-10","15","","223","242","","","","https://ousar.lib.okayama-u.ac.jp/49583",""
    ";|","アンチモン電極を用ゆる水素イオン濃度測定法に就て","農学研究","0029-0874","1930-02-01","14","","237","238","","","","https://ousar.lib.okayama-u.ac.jp/49447",""
    ";|;|","アンチモン電極法に依るマグネシウムの電氣的定量法に就て","農学研究","0029-0874","1933-09-01","21","","199","205","","","","https://ousar.lib.okayama-u.ac.jp/50528",""
    "Hideo;Heta|","オオムギうどんこ病菌における有性生殖初期段階の観察","農学研究","0029-0874","1986-03","61","2","93","104","","","","https://ousar.lib.okayama-u.ac.jp/51144",""
    "Chiyoichi;Noda|Unji;Hiura|","オオムギのうどんこ病に対する抵抗性の量的評価","農学研究","0029-0874","1986-03","61","2","81","92","","","","https://ousar.lib.okayama-u.ac.jp/51143",""
    "Kenji;Uchiyama|Kazuo;Kawada|","カキクダアザミウマの発生消長と発育に及ぼす温度の影響","農学研究","0029-0874","1990-03","62","2","131","137","","","","https://ousar.lib.okayama-u.ac.jp/51171",""
    ";|","キンヒドロン法に依る携帯用微量pH測定電極に就て","農学研究","0029-0874","1938-05-05","29","","283","287","","","","https://ousar.lib.okayama-u.ac.jp/50991",""
    ";|;|","キンヒドロン電極法に依る自然状態に於ける土壤の水素イオン濃度測定法に就いて 第二報 改良電極部装置に就て","農学研究","0029-0874","1937-03-05","27","","293","303","","","","https://ousar.lib.okayama-u.ac.jp/50840",""
    ";|;|","キンヒドロン電極法に依る自然状態に於ける土壤の水素イオン濃度測定法に就いて（第一報）水田土壤のPH測定","農学研究","0029-0874","1935-05-05","24","","250","282","","","","https://ousar.lib.okayama-u.ac.jp/50602",""
    ";|;|","キンヒドロン電極法に依る自然?態に於ける土壤の水素イオン濃度測定法に就て 第二報 畑地?態土壤の水素イオン濃度測定","農学研究","0029-0874","1936-06-25","26","","244","265","","","","https://ousar.lib.okayama-u.ac.jp/50767",""
    ";|;|","ギンモクセイの褐斑病に就いて","農学研究","0029-0874","1942-01-25","33","","445","453","","","","https://ousar.lib.okayama-u.ac.jp/51298",""
    ";|;|","クリの葉枯病に就いて","農学研究","0029-0874","1951-10-20","40","1","1","6","","","","https://ousar.lib.okayama-u.ac.jp/50258",""
    "Narinobu;Inouye|Takanori;Maeda|Koji;Mitsuhata|","クロッカスから分離されたtobacco rattle virusの性質","農学研究","0029-0874","1986-03","61","2","105","118","","","","https://ousar.lib.okayama-u.ac.jp/51145",""
    ";|","クロールピクリン燻蒸に關する二、三の問題に就きて (病蟲害雜誌第二一巻、第一號、第二號所載)","農学研究","0029-0874","1934-03-31","22","","351","362","","","","https://ousar.lib.okayama-u.ac.jp/50560",""
    ";|;|","クロールピクリン燻蒸法に就きて","農学研究","0029-0874","1935-05-05","24","","1","36","","","","https://ousar.lib.okayama-u.ac.jp/50591",""
    ";|;|","クワ井及びハスの乾腐病菌に就いて","農学研究","0029-0874","1944-05-25","36","","365","379","","","","https://ousar.lib.okayama-u.ac.jp/50949",""
    ";|;|","コクゾウ及びココクゾウに及ぼすＤＤＴの効果（豫報）","農学研究","0029-0874","1947-10-25","37","2","61","63","","","","https://ousar.lib.okayama-u.ac.jp/50174",""
    "Shigemi;Tanakamaru|Kazuyoshi;Kimura|","サツマイモ挿し穂の不定根伸長に対する降雨処理の影響","農学研究","0029-0874","1986-03","61","1","57","63","","","","https://ousar.lib.okayama-u.ac.jp/51140",""
    ";|;|","サボテンから分離されるCactus virus X","農学研究","0029-0874","1969-03","53","1-2","35","48","","","","https://ousar.lib.okayama-u.ac.jp/50486",""
    ";|;|","シヒタケの性とその鋸屑培養に就いて","農学研究","0029-0874","1935-11-15","25","","474","505","","","","https://ousar.lib.okayama-u.ac.jp/50741",""
    ";|;|","シヒタケ菌絲の四極性に關する研究補遺","農学研究","0029-0874","1937-11-01","28","","431","439","","","","https://ousar.lib.okayama-u.ac.jp/51250",""
    ";|;|","シメヂの人工増殖に關する基礎的研究（第一報） シメヂの胞子並に菌糸の性質に關する研究","農学研究","0029-0874","1939-11-01","31","","379","392","","","","https://ousar.lib.okayama-u.ac.jp/50875",""
    ";|","シユナレン・ヴィルテルを有する菌糸細胞の核行爲に關する?究（第一報）","農学研究","0029-0874","1932-09-01","19","","361","375","","","","https://ousar.lib.okayama-u.ac.jp/50122",""
    ";|","セリシンの膠質化學的研究（第二報）セリシン及繭?の膨化に就て","農学研究","0029-0874","1930-02-01","14","","195","198","","","","https://ousar.lib.okayama-u.ac.jp/49435",""
    ";|","チオクローム法による玄米のヴィタミンＢrの定量","農学研究","0029-0874","1943-05-25","35","","147","154","","","","https://ousar.lib.okayama-u.ac.jp/51334",""
    ";|;|","チシヤの新病害、灰斑病","農学研究","0029-0874","1950-02-15","39","1","40","40","","","","https://ousar.lib.okayama-u.ac.jp/50236",""
    ";|;|","チロシンによる小麥の品種鑑識 フエノール法との比較","農学研究","0029-0874","1942-11-20","34","","167","187","","","","https://ousar.lib.okayama-u.ac.jp/51309",""
    ";|;|","ネムノキ苗立枯の一因としてのネオコスモスボラ・バシンフエクタ菌に就て 第二報 發育と培養温度との關係","農学研究","0029-0874","1937-03-05","27","","357","365","","","","https://ousar.lib.okayama-u.ac.jp/50846",""
    ";|;|","ネムノキ苗立枯の一因としてのネオコスモスボラ・バシンフエクタ菌に就て 第三報 ネムノキ苗、ワタ苗等に關する病原性と環境要素特に温度との關係","農学研究","0029-0874","1937-03-05","27","","366","378","","","","https://ousar.lib.okayama-u.ac.jp/50847",""
    ";|;|","ネムノキ苗立枯の一因としてのネオコスモスボラ・バシンフエクタ菌に就て 第一報 本邦に於ける發生及形態","農学研究","0029-0874","1937-03-05","27","","345","355","","","","https://ousar.lib.okayama-u.ac.jp/50845",""
    ";|;|","ハナズハウの角斑病及び褐紋病","農学研究","0029-0874","1944-05-25","36","","411","415","","","","https://ousar.lib.okayama-u.ac.jp/50952",""
    ";|","ヒノキ、スギ及びアカマツの幼齡林を害するナラタケに就いて（概報）","農学研究","0029-0874","1944-05-25","36","","339","350","","","","https://ousar.lib.okayama-u.ac.jp/50946",""
    ";|","ヒノキ葉振ひ病に就いて","農学研究","0029-0874","1944-05-25","36","","351","360","","","","https://ousar.lib.okayama-u.ac.jp/50947",""
    ";|","ヒメカツオブシムシ Attagenus Japonicus Reitt. の生活史に就いて","農学研究","0029-0874","1930-02-01","14","","255","258","","","","https://ousar.lib.okayama-u.ac.jp/49454",""
    ";|;|","ヒメヤシヤブシの褐斑病菌に就きて","農学研究","0029-0874","1942-11-20","34","","349","356","","","","https://ousar.lib.okayama-u.ac.jp/51314",""
    ";|;|","ヒラタケの簡易人工栽培法（概要）","農学研究","0029-0874","1943-05-25","35","","481","484","","","","https://ousar.lib.okayama-u.ac.jp/51350",""
    ";|;|","ビヤクシンの芽枯病","農学研究","0029-0874","1944-05-25","36","","361","364","","","","https://ousar.lib.okayama-u.ac.jp/50948",""
    ";|;|","フェノール着色法による小麥の品種鑑識（第一報）","農学研究","0029-0874","1938-12-01","30","","39","68","","","","https://ousar.lib.okayama-u.ac.jp/51257",""
    ";|;|","フエノール着色法による小麥の品種鑑識 第三報","農学研究","0029-0874","1942-11-20","34","","157","166","","","","https://ousar.lib.okayama-u.ac.jp/51308",""
    ";|;|;|","フザリウム屬菌の生理的分化に關する知見（第一報）　稻馬鹿苗病菌各種系統間の病原性の差異に就いて","農学研究","0029-0874","1933-04-25","20","","320","345","","","","https://ousar.lib.okayama-u.ac.jp/50143",""
    ";|;|;|","フザリウム屬菌の生理的分化に關する知見（第二報）　稻馬鹿苗病菌各種系統間の發育と?度との關係","農学研究","0029-0874","1933-04-25","20","","346","375","","","","https://ousar.lib.okayama-u.ac.jp/50144",""
    ";|;|","フヱノール着色と大麥の品種鑑識","農学研究","0029-0874","1939-11-01","31","","89","99","","","","https://ousar.lib.okayama-u.ac.jp/50854",""
    ";|;|","フヱノール着色と大麥の品種鑑識（第二報）","農学研究","0029-0874","1939-11-01","31","","100","120","","","","https://ousar.lib.okayama-u.ac.jp/50855",""
    "J.;Ozawa|A.;Takeda|S.;Hayashi|","ペクチン醗酵に就いて 第8報 ペクチン質の分解とmacerationの関係(2)","農学研究","0029-0874","1949-10-10","38","4","3","4","","","","https://ousar.lib.okayama-u.ac.jp/51523",""
    ";|;|","ペクチン?酵に就いて　第3報　protopectinaseの分泌條件に就て（1）","農学研究","0029-0874","1948-05-10","37","3","119","120","","","","https://ousar.lib.okayama-u.ac.jp/50190",""
    ";|;|","ペクチン?酵に就て　第4報　protopectinaseの分泌條件に就て（其の二）","農学研究","0029-0874","1948-09-10","37","4","39","40","","","","https://ousar.lib.okayama-u.ac.jp/50200",""
    ";|;|","ペクチン?酵に就て　第二報　食品の加工とペクチン質の關係に就て","農学研究","0029-0874","1947-10-25","37","2","52","53","","","","https://ousar.lib.okayama-u.ac.jp/50170",""
    ";|","ペクチン?酵に就て第1報　Protopectinaseの作用條件に就て","農学研究","0029-0874","1947-06-25","37","1","14","16","","","","https://ousar.lib.okayama-u.ac.jp/50154",""
    ";|","ペクチン?酵に就て　第10報　ペクチン質の分解とmacrationの関係（4）","農学研究","0029-0874","1951-01-31","39","3","30","32","","","","https://ousar.lib.okayama-u.ac.jp/50247",""
    ";|","ペクチン?酵に就て　第11報　ペクチン質の分解とmacrationの関係（5）","農学研究","0029-0874","1951-01-31","39","3","33","36","","","","https://ousar.lib.okayama-u.ac.jp/50248",""
    ";|;|","ペクチン?酵に就て　第5報　酪酸菌によるペクチン質の分解（1）","農学研究","0029-0874","1948-11-10","38","1","26","29","","","","https://ousar.lib.okayama-u.ac.jp/50207",""
    ";|;|;|;|","ペクチン?酵に就て　第6報　ペクチン質の分解とmacerationの関係（1）","農学研究","0029-0874","1949-03-30","38","2","3","6","","","","https://ousar.lib.okayama-u.ac.jp/50212",""
    ";|;|","ペクチン?酵に就て　第9報　ペクチンの分解とmacerationの関係（3）","農学研究","0029-0874","1950-02-15","39","1","9","12","","","","https://ousar.lib.okayama-u.ac.jp/50230",""
    ";|;|;|","ペクチン?酵に就て（第7報）　酪酸菌によるペクチン質の分解（2）","農学研究","0029-0874","1949-08-10","38","3","17","19","","","","https://ousar.lib.okayama-u.ac.jp/50223",""
    ";|;|","ボケの葉を侵害する菌類に關する續報","農学研究","0029-0874","1941-03-01","32","","461","467","","","","https://ousar.lib.okayama-u.ac.jp/50919",""
    ";|;|;|","ボケの葉を侵害する褐斑病菌他一菌に就て","農学研究","0029-0874","1939-11-01","31","","369","377","","","","https://ousar.lib.okayama-u.ac.jp/50873",""
    ";|;|;|","マサキの褐紋病に就て","農学研究","0029-0874","1939-11-01","31","","349","367","","","","https://ousar.lib.okayama-u.ac.jp/50871",""
    ";|;|;|","マツタケ人工増殖に關する基礎的研究（第二報） マツタケ菌絲の純粹培養分離に就いて","農学研究","0029-0874","1941-03-01","32","","442","459","","","","https://ousar.lib.okayama-u.ac.jp/50918",""
    ";|;|","マツタケ胞子の發芽とその菌絲の純粹培養に就いて","農学研究","0029-0874","1935-11-15","25","","507","533","","","","https://ousar.lib.okayama-u.ac.jp/50743",""
    ";|;|","メロン畸形幼植物發生例及び其原因につきての實驗的?究","農学研究","0029-0874","1933-04-25","20","","185","218","","","","https://ousar.lib.okayama-u.ac.jp/50135",""
    ";|","モズの早贄に關する觀察","農学研究","0029-0874","1936-06-25","26","","491","507","","","","https://ousar.lib.okayama-u.ac.jp/50782",""
    ";|","ユリミミズに對する二、三の藥劑の毒力に就きて","農学研究","0029-0874","1932-03-10","18","","415","431","","","","https://ousar.lib.okayama-u.ac.jp/50105",""
    ";|","ユリミミズ驅除劑としてのハナヒリノキの効果に就きて","農学研究","0029-0874","1931-07-05","17","","184","200","","","","https://ousar.lib.okayama-u.ac.jp/51016",""
    ";|","ユリミミズ驅除劑としてのハナヒリノキの効果に就きて（第二報）","農学研究","0029-0874","1932-03-10","18","","403","414","","","","https://ousar.lib.okayama-u.ac.jp/50104",""
    ";|","ユリミミズ驅除劑としての生石灰","農学研究","0029-0874","1933-04-25","20","","311","319","","","","https://ousar.lib.okayama-u.ac.jp/50142",""
    ";|","一日中に於ける玄米の水分含量、重量及び大さの變化","農学研究","0029-0874","1933-04-25","20","","125","134","","","","https://ousar.lib.okayama-u.ac.jp/50132",""
    ";|","一重俵小麥貯藏試驗","農学研究","0029-0874","1937-11-01","28","","146","153","","","","https://ousar.lib.okayama-u.ac.jp/51234",""
    ";|","不稔稻の連續越年株に連年現はるゝ不稔粒歩合並に次世代の不稔稻歩合に就きて","農学研究","0029-0874","1930-07-10","15","","273","289","","","","https://ousar.lib.okayama-u.ac.jp/49589",""
    ";|","不稔稻の連續越年株に連年現はるゝ不稔粒歩合並に次世代の分離に就て（久宗氏の實驗の繼續）","農学研究","0029-0874","1934-09-01","23","","261","279","","","","https://ousar.lib.okayama-u.ac.jp/50581",""
    ";|;|","不稔稻系統に出現せし枯死淡黄苗に就きて","農学研究","0029-0874","1933-09-01","21","","75","94","","","","https://ousar.lib.okayama-u.ac.jp/50524",""
    ";|","主要農作物病害の見別け方（主として病徴による識別）（2）","農学研究","0029-0874","1948-05-10","37","3","85","87","","","","https://ousar.lib.okayama-u.ac.jp/50181",""
    ";|","主要農作物病害の見別け方（主として病?による識別）（1）","農学研究","0029-0874","1947-10-25","37","2","41","44","","","","https://ousar.lib.okayama-u.ac.jp/50167",""
    ";|","乾燥不良米の五ヶ年半の低温貯藏に就きて","農学研究","0029-0874","1939-11-01","31","","232","237","","","","https://ousar.lib.okayama-u.ac.jp/50859",""
    ";|;|","乾燥不良米の貯藏と温度との關係","農学研究","0029-0874","1937-03-05","27","","242","275","","","","https://ousar.lib.okayama-u.ac.jp/50837",""
    ";|","乾燥劑使用法に關する一所見","農学研究","0029-0874","1936-06-25","26","","236","243","","","","https://ousar.lib.okayama-u.ac.jp/50765",""
    ";|;|","乾燥度を異にせる玄米中のヴィタミンＢ含量に就て","農学研究","0029-0874","1932-03-10","18","","47","63","","","","https://ousar.lib.okayama-u.ac.jp/50090",""
    ";|;|","二、三重要食用菌類の純粹培養菌糸の生存期間と温度との關係","農学研究","0029-0874","1938-05-05","29","","371","379","","","","https://ousar.lib.okayama-u.ac.jp/50998",""
    ";|","二ヶ年間貯藏したる小麥粉の品質に就て","農学研究","0029-0874","1941-03-01","32","","267","282","","","","https://ousar.lib.okayama-u.ac.jp/50910",""
    ";|","二三 Rhizoctonia 屬菌の發幾温度と發病に及ぼす土壤温度との關係","農学研究","0029-0874","1930-02-01","14","","269","273","","","","https://ousar.lib.okayama-u.ac.jp/49457",""
    ";|","二化螟虫の発生予察に関する基礎的?究　第11報　二化螟虫の生育機構と発生予察の理論","農学研究","0029-0874","1950-10-15","39","2","1","11","","","","https://ousar.lib.okayama-u.ac.jp/50237",""
    ";|;|","二化螟虫の発生予察に関する基礎的?究　第12報　二化螟虫の越冬生理（2）","農学研究","0029-0874","1951-04-15","39","4","11","13","","","","https://ousar.lib.okayama-u.ac.jp/50252",""
    ";|;|","二化螟虫の発生予察に関する基礎的?究　第13報　二化螟虫の栄養生理（1）","農学研究","0029-0874","1951-04-15","39","4","14","18","","","","https://ousar.lib.okayama-u.ac.jp/50253",""
    ";|;|","二化螟虫の発生予察に関する基礎的?究（第10報）　1化期二化期螟虫の環境抵抗に就いて","農学研究","0029-0874","1950-02-15","39","1","5","8","","","","https://ousar.lib.okayama-u.ac.jp/50229",""
    ";|","二化螟虫の發生予察に関する基礎的?究　第14報　二化螟虫の休眠に就いて（3）","農学研究","0029-0874","1951-10-20","40","1","49","57","","","","https://ousar.lib.okayama-u.ac.jp/50264",""
    ";|","二化螟虫の發生豫察に関する基礎的?究　第6報　變温が越冬期幼虫の發育に及ぼす影響","農学研究","0029-0874","1948-11-10","38","1","34","37","","","","https://ousar.lib.okayama-u.ac.jp/50209",""
    ";|;|","二化螟虫の發生豫察に関する基礎的?究　第8報　二化螟虫の休眠に就いて（2）","農学研究","0029-0874","1949-03-30","38","2","17","18","","","","https://ousar.lib.okayama-u.ac.jp/50215",""
    ";|;|","二化螟虫の發生豫察に関する基礎的?究　第9報　二化螟虫の越冬生理（1）","農学研究","0029-0874","1949-08-10","38","3","26","31","","","","https://ousar.lib.okayama-u.ac.jp/50225",""
    ";|;|;|","二化螟蟲の生態學的研究 第一報 二化螟蛾の羽化齊一の原因に就いて（一）","農学研究","0029-0874","1931-07-05","17","","125","163","","","","https://ousar.lib.okayama-u.ac.jp/51014",""
    ";|;|;|","二化螟蟲の生態學的研究 第二報 恒温の二化螟蟲の發育成長に及す影響（一）","農学研究","0029-0874","1931-07-05","17","","165","183","","","","https://ousar.lib.okayama-u.ac.jp/51015",""
    ";|;|;|","二化螟蟲の生態學的研究（第三報） 二化螟蟲の棲息密度につきて","農学研究","0029-0874","1934-09-01","23","","1","147","","","","https://ousar.lib.okayama-u.ac.jp/50576",""
    ";|;|;|","二化螟蟲の生態學的?究(第五報) 二化螟蛾の羽化不齊一の原因に就きて（三）","農学研究","0029-0874","1935-11-15","25","","155","179","","","","https://ousar.lib.okayama-u.ac.jp/50609",""
    ";|;|;|","二化螟蟲の生態學的?究(第四報) 二化螟蛾の羽化不齊一の原因に就きて（二）","農学研究","0029-0874","1935-11-15","25","","129","154","","","","https://ousar.lib.okayama-u.ac.jp/50608",""
    ";|","二化螟蟲の生態學的?究（第六報） 二化螟蛾羽化不齊一の原因に就きて（四）","農学研究","0029-0874","1936-06-25","26","","407","425","","","","https://ousar.lib.okayama-u.ac.jp/50778",""
    ";|","二化螟蟲の発生予察に関する基礎的?究　第4報　二化螟蟲の地方的系統に就いて（1）","農学研究","0029-0874","1948-09-10","37","4","1","3","","","","https://ousar.lib.okayama-u.ac.jp/50191",""
    ";|","二化螟蟲の發生豫察に關する基礎的?究　第3報　稻品種と被害莖率との關係","農学研究","0029-0874","1948-05-10","37","3","97","99","","","","https://ousar.lib.okayama-u.ac.jp/50184",""
    ";|","二化螟蟲の蛹期の發育に及ぼす相互變温の影響","農学研究","0029-0874","1939-11-01","31","","307","317","","","","https://ousar.lib.okayama-u.ac.jp/50866",""
    ";|","二化螟蟲幼蟲の分散に就て、其一(要旨)","農学研究","0029-0874","1930-02-01","14","","287","289","","","","https://ousar.lib.okayama-u.ac.jp/49462",""
    ";|;|","二化螟蟲幼蟲の分散に就て、其二(講演要旨)","農学研究","0029-0874","1930-02-01","14","","289","294","","","","https://ousar.lib.okayama-u.ac.jp/49463",""
    ";|;|","二十三年間山地に貯へられたる糒に就きて","農学研究","0029-0874","1934-03-31","22","","43","48","","","","https://ousar.lib.okayama-u.ac.jp/50541",""
    ";|;|","佐賀縣に於て約百年間貯藏せられたりと傳ふる古籾米の?究","農学研究","0029-0874","1937-03-05","27","","283","292","","","","https://ousar.lib.okayama-u.ac.jp/50839",""
    ";|;|","俵米貯藏中に於て肌擦が米の物理的性質の變化に及ぼす影響","農学研究","0029-0874","1933-04-25","20","","64","92","","","","https://ousar.lib.okayama-u.ac.jp/50129",""
    ";|;|","俵装貯蔵米の物理的並に生化學的研究一例","農学研究","0029-0874","1932-03-10","18","","1","46","","","","https://ousar.lib.okayama-u.ac.jp/50089",""
    ";|","倉庫の状態が貯藏小麥の品質に及ぼす影響(第二報)","農学研究","0029-0874","1937-11-01","28","","125","145","","","","https://ousar.lib.okayama-u.ac.jp/51233",""
    ";|","倉庫の?態が貯藏小麥の品質に及ぼす影響","農学研究","0029-0874","1936-06-25","26","","132","145","","","","https://ousar.lib.okayama-u.ac.jp/50753",""
    ";|","倉敷地方に於げる金亀子科数穫の食餌植物調査","農学研究","0029-0874","1937-11-01","28","","333","345","","","","https://ousar.lib.okayama-u.ac.jp/51244",""
    ";|;|","冬季に於ける米の日照乾燥とその効率","農学研究","0029-0874","1941-03-01","32","","114","135","","","","https://ousar.lib.okayama-u.ac.jp/50901",""
    ";|;|;|","冬季に於ける米の日照乾燥とその効率 二 特に容積重並に剛度に就きて","農学研究","0029-0874","1942-01-25","33","","326","345","","","","https://ousar.lib.okayama-u.ac.jp/51289",""
    ";|;|;|","冷害米の品質に關する研究","農学研究","0029-0874","1943-05-25","35","","1","14","","","","https://ousar.lib.okayama-u.ac.jp/51325",""
    ";|;|;|","十七、八年間水中にありし紫雲英硬實の次世代の種子に就きて","農学研究","0029-0874","1936-06-25","26","","212","220","","","","https://ousar.lib.okayama-u.ac.jp/50761",""
    ";|","卅年間水田雜草種子の埋土とその發芽","農学研究","0029-0874","1944-05-25","36","","268","276","","","","https://ousar.lib.okayama-u.ac.jp/50943",""
    ";|","原木に於けるシヒタケ菌絲の生育と環境との関係","農学研究","0029-0874","1950-10-15","39","2","37","40","","","","https://ousar.lib.okayama-u.ac.jp/50243",""
    ";|;|;|","各種植物病原菌類培養の生存期間と温度との關係","農学研究","0029-0874","1938-05-05","29","","324","348","","","","https://ousar.lib.okayama-u.ac.jp/50996",""
    ";|","合理的施肥法に就て","農学研究","0029-0874","1930-02-01","14","","38","51","","","","https://ousar.lib.okayama-u.ac.jp/49357",""
    ";|;|","吸濕に因る胴割米の成生に就きての實験的研究","農学研究","0029-0874","1930-07-10","15","","1","32","","","","https://ousar.lib.okayama-u.ac.jp/49474",""
    ";|","四國に於ける特殊樹種の分布に就きて","農学研究","0029-0874","1930-02-01","14","","332","338","","","","https://ousar.lib.okayama-u.ac.jp/49469",""
    ";|","土壤に依る鹽基の吸收に就て(要旨)","農学研究","0029-0874","1930-02-01","14","","217","218","","","","https://ousar.lib.okayama-u.ac.jp/49443",""
    ";|","土壤の天然的研究（第一報） 供試土壤採集の一方法について","農学研究","0029-0874","1937-03-05","27","","332","336","","","","https://ousar.lib.okayama-u.ac.jp/50843",""
    ";|;|","土壤の天然的研究（第二報） 土壤微生物に及ぼす温度の影響","農学研究","0029-0874","1937-11-01","28","","297","304","","","","https://ousar.lib.okayama-u.ac.jp/51242",""
    ";|","土壤の電氣透析に關する?究","農学研究","0029-0874","1930-02-01","14","","221","221","","","","https://ousar.lib.okayama-u.ac.jp/49445",""
    ";|;|","土壤中に於ける繊維素分解に關する?究(續報) 其三 好氣性繊維素分解細菌の數量並に發育と水素イオン濃度との關係","農学研究","0029-0874","1933-09-01","21","","134","153","","","","https://ousar.lib.okayama-u.ac.jp/50526",""
    ";|;|","土壤中に於ける繊維素分解に關する?究(續報) 其四 新に分離せられたる好氣性繊維素分解細菌に就いて","農学研究","0029-0874","1933-09-01","21","","154","197","","","","https://ousar.lib.okayama-u.ac.jp/50527",""
    ";|;|","土壤中に於ける繊維素分解に關する?究　其一　基本培養菌株に對する再試驗に就て","農学研究","0029-0874","1932-03-10","18","","350","361","","","","https://ousar.lib.okayama-u.ac.jp/50102",""
    ";|;|","土壤中に於ける繊維素分解に關する?究（續報）　其二　主要好氣性繊維素分解細菌の檢査及び其の?數","農学研究","0029-0874","1933-04-25","20","","263","275","","","","https://ousar.lib.okayama-u.ac.jp/50139",""
    ";|;|","土壤中に於ける鹽素の定量","農学研究","0029-0874","1932-09-01","19","","199","211","","","","https://ousar.lib.okayama-u.ac.jp/50114",""
    ";|","土壤放射?菌の生理二・三に就いて","農学研究","0029-0874","1947-10-25","37","2","57","61","","","","https://ousar.lib.okayama-u.ac.jp/50173",""
    ";|;|","土壤水分の迅速測定法に就て","農学研究","0029-0874","1932-03-10","18","","259","275","","","","https://ousar.lib.okayama-u.ac.jp/50098",""
    ";|;|","土壤溶液に關する?究","農学研究","0029-0874","1932-09-01","19","","377","393","","","","https://ousar.lib.okayama-u.ac.jp/50124",""
    ";|","培養種菌による改良椎茸栽培法","農学研究","0029-0874","1939-11-01","31","","393","405","","","","https://ousar.lib.okayama-u.ac.jp/50878",""
    ";|","多濕米の貯藏と貯藏温度との關係","農学研究","0029-0874","1937-11-01","28","","1","47","","","","https://ousar.lib.okayama-u.ac.jp/51229",""
    ";|;|","大豆の油脂抽出による蛋白質の變化に就て","農学研究","0029-0874","1930-02-01","14","","194","195","","","","https://ousar.lib.okayama-u.ac.jp/49434",""
    ";|","大阪市場に於ける南洋材に就て","農学研究","0029-0874","1930-02-01","14","","318","322","","","","https://ousar.lib.okayama-u.ac.jp/49467",""
    ";|;|;|","大麥、小麥、大豆、�壼V等農?種實の等級檢査に就きて（第一報）","農学研究","0029-0874","1937-03-05","27","","89","125","","","","https://ousar.lib.okayama-u.ac.jp/50787",""
    ";|","大麥、小麥、大豆、�壼V等農産種實の等級檢査に就きて （第二報）","農学研究","0029-0874","1939-11-01","31","","186","231","","","","https://ousar.lib.okayama-u.ac.jp/50858",""
    ";|;|","大麥に關する邦文主要文獻目録 第一輯","農学研究","0029-0874","1944-05-25","36","","547","557","","","","https://ousar.lib.okayama-u.ac.jp/50962",""
    ";|","大麥の底刺の變異と底刺の構造に關する一私見","農学研究","0029-0874","1944-05-25","36","","131","151","","","","https://ousar.lib.okayama-u.ac.jp/50933",""
    "R.;Takahashi|J.;Yamamoto|","大麥品種の分類と地理的分布に関する研究 第10報 芒の變異―2","農学研究","0029-0874","1949-10-10","38","4","32","36","","","","https://ousar.lib.okayama-u.ac.jp/51528",""
    ";|;|","大麥品種の分類と地理的分布に関する研究　第8報　小穂脱落性について","農学研究","0029-0874","1949-03-30","38","2","1","3","","","","https://ousar.lib.okayama-u.ac.jp/50211",""
    "R.;Takahashi|J.;Yamamoto|","大麥品種の分類と地理的分布に關する研究 第11報 芒の粗滑と護穎の廣狭","農学研究","0029-0874","1949-10-10","38","4","37","40","","","","https://ousar.lib.okayama-u.ac.jp/51533",""
    "Y.;Nishikado|R.;Takahashi|U.;Hiura|","大麥品種の耐病性に関する研究 第1報 白澁病に対する抵抗性の品種間差異","農学研究","0029-0874","1949-10-10","38","4","21","31","","","","https://ousar.lib.okayama-u.ac.jp/51527",""
    ";|","大麥品質の分類と地理的分布に關する?究　第9報　芒の變異―1","農学研究","0029-0874","1949-03-30","38","2","37","41","","","","https://ousar.lib.okayama-u.ac.jp/50220",""
    ";|","大麥幼植物の特性に關する研究","農学研究","0029-0874","1942-11-20","34","","109","155","","","","https://ousar.lib.okayama-u.ac.jp/51307",""
    ";|;|","大麥幼植物の特性に關する?究　第2報　種子根の角度とその品種間差異","農学研究","0029-0874","1947-10-25","37","2","71","73","","","","https://ousar.lib.okayama-u.ac.jp/50177",""
    ";|","大麥春播性、秋播性の生理学的研究　第一報　発芽及びサウグ・クラフトの差異に就て","農学研究","0029-0874","1930-02-01","14","","117","121","","","","https://ousar.lib.okayama-u.ac.jp/49366",""
    ";|;|","大麦における小穂脱落性遺伝子の連鎖研究（予報）","農学研究","0029-0874","1959-02","46","3","113","119","","","","https://ousar.lib.okayama-u.ac.jp/50362",""
    ";|;|","大麦に於ける渦性及び稈の脆弱性の遺傳及び連鎖","農学研究","0029-0874","1951-04-15","39","4","6","10","","","","https://ousar.lib.okayama-u.ac.jp/50251",""
    ";|;|","大麦品種の分類と地理的分布に関する?究　第12報　植物体各部に於ける着色について","農学研究","0029-0874","1950-02-15","39","1","25","32","","","","https://ousar.lib.okayama-u.ac.jp/50233",""
    ";|;|","大麦品種の分類と地理的分布に関する?究　第13報　皮裸性について","農学研究","0029-0874","1950-02-15","39","1","32","36","","","","https://ousar.lib.okayama-u.ac.jp/50234",""
    ";|;|;|","大麦品種の分類と地理的分布に関する?究　第14報　渦性遺傳子の連鎖関係とその地理的分布","農学研究","0029-0874","1950-10-15","39","2","17","22","","","","https://ousar.lib.okayama-u.ac.jp/50239",""
    ";|;|","大麦品種の分類と地理的分布に関する?究　第15報　小穂脱落型と栽培大麦の系統發生","農学研究","0029-0874","1951-01-31","39","3","1","10","","","","https://ousar.lib.okayama-u.ac.jp/50244",""
    ";|","大麦品種の?歩合に就て","農学研究","0029-0874","1948-09-10","37","4","26","30","","","","https://ousar.lib.okayama-u.ac.jp/50198",""
    ";|;|","嫌氣性窒素固定菌に關する二三の實驗","農学研究","0029-0874","1932-09-01","19","","167","178","","","","https://ousar.lib.okayama-u.ac.jp/50111",""
    ";|;|","密封貯藏米の水分と米質の生化學的變化との關係に就きて","農学研究","0029-0874","1933-04-25","20","","1","63","","","","https://ousar.lib.okayama-u.ac.jp/50128",""
    ";|;|","寒天に就て（第四報） 寒天の融點、強度、水素イオン濃度及び加水分解に就て","農学研究","0029-0874","1938-12-01","30","","332","371","","","","https://ousar.lib.okayama-u.ac.jp/51268",""
    ";|;|","寒天に就て（續報）寒天の化學、物理的性質の研究及び寒天の品質の差異が微生物の生育に及ぼす影響に就て","農学研究","0029-0874","1935-05-05","24","","151","172","","","","https://ousar.lib.okayama-u.ac.jp/50599",""
    ";|;|","寒天の強度測定に就て","農学研究","0029-0874","1938-05-05","29","","276","282","","","","https://ousar.lib.okayama-u.ac.jp/50990",""
    ";|;|","寒天中の沃素に就て","農学研究","0029-0874","1934-03-31","22","","168","193","","","","https://ousar.lib.okayama-u.ac.jp/50551",""
    ";|;|;|","小麥のヤロビゼーションに關する試驗","農学研究","0029-0874","1938-12-01","30","","1","38","","","","https://ousar.lib.okayama-u.ac.jp/51256",""
    ";|;|","小麥の品質に関する研究　第1報　肥料3要素量による蛋白質含量の變異について（豫報）","農学研究","0029-0874","1949-03-30","38","2","34","37","","","","https://ousar.lib.okayama-u.ac.jp/50219",""
    ";|","小麥の品質に關する研究（三） 收穫時の降雨が小麥の品質に及ぼす影響","農学研究","0029-0874","1938-12-01","30","","305","321","","","","https://ousar.lib.okayama-u.ac.jp/51266",""
    ";|","小麥の品質に關する研究（二） 燻蒸が小麥の品質に及ぼす影響","農学研究","0029-0874","1938-05-05","29","","171","184","","","","https://ousar.lib.okayama-u.ac.jp/50984",""
    ";|","小麥の品質に關する研究（四） 小麥の等級檢査と小麥品質","農学研究","0029-0874","1938-12-01","30","","322","331","","","","https://ousar.lib.okayama-u.ac.jp/51267",""
    ";|","小麥の品質に關する?究（一） 小麥粒の大小と品質","農学研究","0029-0874","1934-09-01","23","","422","434","","","","https://ousar.lib.okayama-u.ac.jp/50588",""
    ";|","小麥の品質に關する統計的研究","農学研究","0029-0874","1942-01-25","33","","208","219","","","","https://ousar.lib.okayama-u.ac.jp/51284",""
    ";|","小麥の密封貯藏試驗","農学研究","0029-0874","1938-12-01","30","","297","304","","","","https://ousar.lib.okayama-u.ac.jp/51265",""
    ";|;|","小麥の密封貯藏試驗 續報 サイロ並に鑵貯藏の結果","農学研究","0029-0874","1944-05-25","36","","188","197","","","","https://ousar.lib.okayama-u.ac.jp/50936",""
    ";|;|","小麥の性状と檢査等級との關係に就て","農学研究","0029-0874","1944-05-25","36","","167","187","","","","https://ousar.lib.okayama-u.ac.jp/50935",""
    ";|","小麥の日照乾燥と火力乾燥との貯藏比較試驗（一）","農学研究","0029-0874","1937-11-01","28","","154","163","","","","https://ousar.lib.okayama-u.ac.jp/51235",""
    ";|","小麥の日照乾燥と火力乾燥との貯藏比較試驗（二）","農学研究","0029-0874","1937-11-01","28","","164","171","","","","https://ousar.lib.okayama-u.ac.jp/51236",""
    ";|;|;|","小麥の條斑病に關する?究","農学研究","0029-0874","1933-09-01","21","","270","318","","","","https://ousar.lib.okayama-u.ac.jp/50532",""
    ";|","小麥の檢査等級と品質との關係 第二報","農学研究","0029-0874","1942-01-25","33","","220","249","","","","https://ousar.lib.okayama-u.ac.jp/51285",""
    ";|","小麥の檢査等級と品質との關係に就て（第一報）","農学研究","0029-0874","1941-03-01","32","","216","266","","","","https://ousar.lib.okayama-u.ac.jp/50909",""
    ";|","小麥の水分含量並に貯藏方法が小麥の貯藏中に於ける性?の變化に及ぼす影響（第二報）","農学研究","0029-0874","1936-06-25","26","","109","131","","","","https://ousar.lib.okayama-u.ac.jp/50752",""
    ";|","小麥の水分含量並びに貯藏方法が小麥の貯藏中に於ける性状の變化に及ぼす影響（第三報）","農学研究","0029-0874","1937-11-01","28","","104","124","","","","https://ousar.lib.okayama-u.ac.jp/51232",""
    ";|","小麥の水分含量並びに貯藏方法が小麥の貯藏中に於ける性状の變化に及ぼす影響（第四報）","農学研究","0029-0874","1938-12-01","30","","160","295","","","","https://ousar.lib.okayama-u.ac.jp/51264",""
    ";|","小麥の水分含量並びに貯藏方法が小麥の貯藏中に於ける性?の變化に及ぼす影響","農学研究","0029-0874","1935-11-15","25","","1","128","","","","https://ousar.lib.okayama-u.ac.jp/50607",""