OKAYAMA UNIVERSITY SCIENTIFIC ACHIEVEMENT REPOSITORY

Scientific Reports of the Faculty of Agriculture, Okayama University

Published by the Faculty of Agriculture, Okayama University
ONLINE ISSN : 2186-7755

volume49 issue1 (1977)

Control Measure of Brown Spot of Grapes

Oku, Hachiro| Hatamoto, Motomu| Ouchi, Seiji| Shiraishi, Tomonori| Tateishi, Michihiro| Fujii, Shintaro|

PP. 1 - 6

Effect of Temperature on the Development of Flower Cluster Borne on the Forced Lateral Shoot of Muscat of Alexandria Grapes

Shimamura, Kazuo| Okamoto, Goro|

PP. 7 - 13

人工培地上でのキウリ花芽の植物生長調節物質による性転換

Matsubara, Sachiko|

PP. 15 - 23

Urinariy Nitrogen Constituents of the Purine and Pyrimidine Compounds Administered Rat

Horigome, Takao| Takasuga, Kazuhiko| Okawa, Sachiyo|

PP. 25 - 33

Effect of Carotenoid on Leaf Lipoxygenase Activity I. : Purification of Spinach Chloroplast Lipoxygenase and the Inhibition by Lutein to Its Activity

Takagi, Shigeaki| Matsugami, Michio| Moritoki, Tsutomu|

PP. 35 - 44

Fundamental Investigation and Study on the Development and Conservation of Agricultural Land in Mongolia I. : Particularly on Physical and Chemical Properties of Soils in Zunhara

Nagahori, Kinzo| Amaya, Takao|

PP. 45 - 52